If you want to use rubber seals, remove the seals and cover in just-boiled water. An alternative method is to freeze the damsons. Alternatively, go to Stock Photos to see what's available. At the same time cook the stones in a separate medium sized pan with 20 mls of water for 20 minutes. Damson jam is amazing with toast & butter with a green tea! Wash the fruit, and put it into the pan with the water. Keywords: Category: Cuisine: Course: Dietary: Prep Time: Total Time: Occasion: Calories: Fiber: g Carbs: g Fat: g Protein: g Only show recipes with photos; Only show editor's choice; Search . 5 offers a collection of designer healthy chilli sauces for the bold, the brave, and the curious. The quickest, safest and ultimately best way is to use a cherry pitter. Add the sugar, stirring until it has dissolved. Looking for a damson recipe to use up a glut of fruit? If not, cook for a few mins more and test again, with another cold saucer. I find pitting the fruit a chore but freezing and then thawing makes the fruit soft enough to pop the stones out much quicker and doesn’t seem to affect the finished jam.Thank you for your boozy recipe, I now have plans to make a selection of festive jams to give as Christmas gifts. Take a small dollop of jam onto a cold saucer and cool. On fresh bread or on some warm toast with butter . Have made damson chutney and plum jam but still have a freezer full of fruits to use. It’s so worth it when you’re dealing with this much fruit and will save you a lot of time and effort. Then lever the stone out. They are oblong in shape and grow throughout Europe, although they most commonly grow in Great Britain. Damsons are small purple fruits that are similar to plums. Make every day extraordinary with Chilli No. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. While the taste of damsons can be a little tart and plain, lacking the sweetness and juiciness of a plum, when made into jam they take on a whole new level of loveliness! It’s neither! 5’s exquisite range of healthy hot sauces. Place the sugar in an ovenproof bowl in a low oven at 140C/275F/Gas 1. Easy damson jam Ingredients. Serve with crusty bread, or try as a filling in your favourites cakes and bakes. 1kg of stoned damsons (add a few stoned, chopped plums if you don’t have enough) 1kg of golden granulated sugar; 170ml water; A knob of butter; A plate in the fridge; 5 x sterilised jam jars* and waxed discs; How to make your jam. METHOD FOR DAMSON JAM Add the damsons and water to a pan on a medium heat and simmer for around half an hour. Make a big enough batch and you’ll be in joyful jam heaven all the way through until the springtime! When the sugar has dissolved, you’ll bring the liquid to a boil (stir all the time) until wrinkles have formed on the skin of the jam. Made from the very finest ingredients, each luxury hot sauce features an exclusive blend of five chillies that offer superb depth of flavour and the perfect amount of heat. 2. Put the fruit into a jam pan or a large, wide, heavy-based saucepan. Heat over a high heat until the mixture starts to bubble and the damsons to break down. The damson trees near me have had a fabulous crop this year. Wait a few seconds, then push the jam with your fingertip. Remove from the heat and test the jam. Every five minutes or so break up the damsons with a spoon as they cook. Take the pan off the heat and add the sugar, stirring gently until it's all dissolved. Hugh Fearnley-Whittingstall's damson recipes | Fruit | The Guardian However damson skins are very tough so you need to simmer the damsons for 20-30 minutes to soften the skins before you add the sugar and boil the jam. These two fruits might look similar, but their flesh has a very different texture. My method for jam making is easy and takes no time at all. In a large preserving pan, combine the damsons and the water. Bottle up a taste of autumn with our homemade damson gin. Damsons have got a load of great health benefits. A ripe damson should be a little bit soft. Gluten-free . These range from improving digestive health, lowering cholesterol, strengthening bones, increasing energy, protecting against heart disease, boosting your immune system and decreasing the risk of certain types of cancer. E.g. 11 ratings 4.7 out of 5 star rating. Put into a pan with the water and simmer gently until the fruit is soft, occasionally … Damson crumble. If it hasn’t wrinkled, boil for another 2 minutes and test again. This step is vital – if you don’t dissolve the sugar, the bottom of the pan may catch and burn. While plums are normally round, damsons tend to be oval in shape. Once you’ve removed the stones and rinsed the damsons, add them to the pot. Add 150ml water and bring to the boil. Ingredients: 1kg ripe Damsons ; 500g white sugar ; 500mls water ; juice of 1 lemon Method : Wash fruit and remove any stalks or moulded fruits. Complete the form, otherwise your entries will not count. Our recipes include damson gin, damson jam, spiced cheese, damson crumble and more. For the damson chilli jam, put all ingredients into a heavy-based pan with 75ml/2¾fl oz water. Vegan . Cook over a low heat for 1 to 2 hours until the damsons are soft and breaking apart. In fact, it’s such a simple, delicious thing to cook and it really does make the best of the true taste of nature. If you don’t have a thermometer, test the jam by spooning a little onto a cold saucer. This late summer fruit is great in many recipes: stirred into a fool, stewed to make jam or slow-cooked into a sauce to serve with meat. Then run the boiled and mashed damsons through a colander to remove any remaining stones. 2 ¼ lbs damsons or bullace – washed, stalks removed 3 tablespoons of water (this is the main ingredient difference in using a microwave) With clean hands get as many of the stones out as you can. Weigh your preserving pan on a flat set of kitchen scales and keep a note of the weight. One of my all-time favourite recipes is for Damson Chutney : in over 30 years I've never been without a little hoard of it stashed away in my cupboard under the stairs. Place a couple of small plates in the freezer to test the set of the jam before you start, and sterilise … 20th November 2020 - By Michelle MinnaarThis post may contain affiliate links. Take the humble, ordinary little damson and turn it into something extraordinary! Place fruit in a large saucepan and add the water. Diabetic Damson Jam Recipes. Here’s my recipe for easy damson jam. Bring the pan to the boil then lower the heat to a very gentle simmer and cook until the fruit is tender and the contents of the pan are pulpy and thickened. Put damsons, squeezed lemon juice and water in large saucepan and bring to the boil. Bring to the boil and simmer until fruit is cooked (about10 minutes). Then, add the sugar and water. What are your favourite Damson recipes? Damson chutney – you’ve tried the jam, now try the chutney. Each sauce is packed with a range of carefully selected superfoods and supplements, designed to help hot sauce lovers live a healthy and active lifestyle. It’s delicious dolloped in a bowl of steaming hot rice pudding. Gluten-free vegan donut recipe for pumpkin donuts. Very Good 4.9/5 (7 ratings) Curried pork tenderloin. It’ll make the perfect present for friends and family – just think homemade Christmas gifts! Slowly heat the contents, while stirring, letting the sugar slowly dissolve in the water and fruit juices. One method to remove the damson stones is to put them in a pan of water and simmer until they soften. The very best recipe for pumpkin donuts having a pecan glaze which are egg-free. Removing the stones can be made so much easier by getting a cherry pitter (see below). This will also release the stones from the fruit. Allow to cool. Next add the 1kg of sugar whilst bringing the liquid back to the boil and stir until dissolved. Required fields are marked *. Greedy Gourmet is an award winning food and travel blog. Lower the heat and simmer for 15 mins or until the fruit is soft. Damson gin. Lovely with some fresh crusty bread and a cup of coffee, Your email address will not be published. They end up with a deep, rich taste and amazing texture that will completely blow you away. When you feel like you’ve got the winter blues, a spot of damson jam will melt all your troubles away! Damson jam is the perfect autumn treat and, best of all, it’s so easy to make. When the sugar has dissolved, you’ll bring the liquid to a boil (stir all the time) until wrinkles have formed on the skin of the jam. Make sure the mandatory entries (e.g. Once your jam is ready, add it to your sterilised jam jars. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Contact me for quotes. There’s nothing like gathering a big bag of fruit that’s in season to cook up a great old-fashioned, timeless, tasty recipe. If you’ve always wanted to make jam but been put off by a) thinking it’s too hard or b) thinking it takes too long, I’ve got good news. 5 offers a seamless way to ensure tasty meals at home. When the nights turn cold and the summer seems a distant memory, don’t despair… it’s jam season! Pour the cooked fruit into the jelly bag and suspend over a clean bowl. Then, add the sugar and water. Make sure you sterilise any funnels, ladles or spoons you’re going to be using too. Damson jam is quick and easy to make and makes the perfect gift for a foodie. Leave the stones in (see tip … If it wrinkles, the jam is ready. Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! Some even go as high as 1:1, especially for Damson plum jam recipes where the plums are quite tart. The recipe can also be used to make damson vodka 30 mins . Even when it’s soft and ripe, it won’t be quite as sweet as a plum. Leave for about 15 mins so the fruit can settle – if you decant the jam too soon, all the fruit will sink to the bottom. These good-for-you ingredients may help with sleep deprivation, concentration, weight loss, and anxiety. Competition Question: How would you enjoy damson jam? 5! Like danson innbeef dished .mainly – o .likeeTimh oit of the jar too, Jam for me is usually on toast or Yorkshire puddings. Make the most of damsons in the summer with this sweet and fruity damson jam. p-- — July 14, 2012 at 3:32 pm Reply there is a recipe out there for chicken with damson plum sauce. If the skin has formed wrinkles, the setting point has been reached. If you love the idea of creating fruity flavourful comfort food to take you through the winter, have a go at these recipes: This week one winner is to receive a Chilli No. If your form is not showing, try refreshing the page. Don’t stir until the setting point of 105C is reached. The secret of the damson’s utter charm is that because it’s a sharp fruit its flavour is not killed by sugar, so damson jam remains perfectly tart and not over-sweet. Do you have a glut of damsons? Damson jam is delicious and generally you can use equal quantities of damsons and sugar - damsons are high in pectin so you can use normal sugar for the jam if fresh damsons are used. Still, it’s all about the flavour it brings when it’s cooked. Put the fruit into a jam pan or a large, wide, heavy-based saucepan. If skin has formed, your jam is perfect. This should take about 20 minut… 5 Kitchen Collection Gift Set. Join the revolution! Remove from the heat, skim off any excess scum, then stir a knob of butter into the surface (this helps to dissolve any remaining scum). Debbie Major’s damson cheese recipe is a … Once you’ve removed the stones and rinsed the damsons, add them to the pot. Bring to a rolling boil and maintain it for 15 minutes. Wash your jars and lids in hot, soapy water, rinse, then place on a baking tray and put in a low oven for 10 mins or until completely dry. Then bring the jam to the boil and boil rapidly for about … This will make it a lot easier. Raise the heat, bring to a full rolling boil, then rapidly boil for 10 minutes. Keywords: damson jam, damson recipe, how to make jam, damson plum recipe, damson jam making, autumn harvest recipe, Tag @greedygourmet on Instagram and hashtag it #greedygourmet. Put a couple of saucers in the freezer. Entering is easy, just follow the instructions below. A lot of people just use a knife to cut down the length of the damson and then give it a twist. All photos found on Greedy Gourmet are available for licensing. Bruised ones are fine to cook though. If the damson is firm, it’s not ripe. 5’s most popular hot sauces; Forever Phall, Ever So English, Chinese Hot & Sour, Wicked Wasabi, and Sriracha Cha-Cha-Cha. This is the perfect damson recipe for you! This makes them perfect for fruity comfort food that brings a touch of summer, like jams and pies. I think most … They are also slightly smaller than plums. Remove as many stones with the potato masher technique we have employed in the Damson Jam Recipe. leave a blog comment) are completed first. Place the damsons, jam sugar and water in a large saucepan or. During this period you’ll need to keep stirring the sauce to prevent it sticking in places and subsequently burning. Cardamom adds an unusual and subtle … I love damson jam. It’s very easy to make and the results are spectacular. BBC Good Food Show Summer Save 25% on early bird tickets. If not, boil for an extra 2 minutes, enough time for skin to form. Damsons are usually harvested between late August and October. Quote BBH25. Tip in the sugar and stir over a very low heat until the sugar has completely dissolved, up to 10 mins. Makes around 2.25kg (5lb) 1.1kg (2lb 6oz) damsons 568ml (1 pint) water 1.4kg (3lb) granulated, cane sugar 1. Push your finger from one side into the jam. Repeat this process until the desired wrinkles form. Especially if you’re left slightly underwhelmed by the lack of flavour that makes fresh damsons so ordinary. but it is fine to use a clean muslin cloth. Wash your fruit and throw away any mouldy ones. An enjoyable breakfast morning for that holidays. Make sure your damsons are ripe and the stones should come away easily. The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. The stones will come away a lot easier. Your email address will not be published. Pour into sterilised jars, label and seal. This recipe yields. Pour the jam in sterilised jars and seal with a clean lid. Damson Jam. I would love to enjoy some damson jam on some freshly baked bread, toasted. Sort By: Show Advanced Options: Member Recipes for Diabetic Damson Jam. The set includes Chilli No. This year I bought a jelly bag (what a treat!) To test for the setting point, spoon a little jam onto a chilled saucer, then freeze for 2 minutes. Damson jam is an absolute highlight this time of year. Push … If you’re viewing this post by email, please come to the actual webpage to enter. Cover and simmer for 40 minutes. This means they are particularly great when it comes to producing jam, as it holds together very well. 1. If skin has formed, your jam is perfect. This elegant gift set is the perfect introduction to Chilli No. Pass the damson mixture through a sieve into a clean preserving pan. Perfect for dipping, marinating, drizzling in soups and stews, or for adding pizzazz to pizzas, stir-fries and more, Chilli No. I make jam and jelly with damsons but also damson gin which is gorgeous and really easy to make. Damson cheese and caraway oatcakes. You’ll be pleased to know that this means the damson stones are a lot easier to take out! Most recipes recommend 2:1 by volume, resulting in quite a bit more sugar. This allowed me to experiment a bit and the … Microwave Damson or Bullace Jam My Microwave Recipe: makes about 5lb of jam. Damsons are very high in pectin. Plums are quite juicy, while the flesh of damsons is a lot drier. Once you have reached 105C or setting point, stir the jam thoroughly. Don’t forget to come back daily for extra entries via Twitter. Comment document.getElementById("comment").setAttribute( "id", "ab2b00ea102fc6de87098e4d8aa43faf" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Add the sugar and bring to the boil. The hardest part is to remove the stones from the damsons. It … The flavour matures and improves over time. Far more than I could deal with, although I did make two batches of Damson jam. Leave the stones in (see tip below). Chilli No. Easy . , remove the seals and cover in just-boiled water won ’ t be quite as sweet a!, up to 10 mins it into something extraordinary Guardian most recipes recommend by... All dissolved deprivation, concentration, weight loss, and the results spectacular! About the flavour it brings when it ’ s exquisite range of healthy hot.. Are quite juicy, while stirring, letting the sugar, the bottom of the jar too, jam me. Full rolling boil, then freeze for 2 minutes and test again November 2020 - by Michelle MinnaarThis may! And bring to the actual webpage to enter if your form is not showing try. Recipes include damson gin, damson jam is the perfect gift for a damson recipe to use a lid... Of fruit sure you sterilise any funnels, ladles or spoons you’re going to be using too.likeeTimh of! Cookbook of your choice take a small dollop of jam onto a cold saucer and cool in just-boiled water pan... Purple fruits that are similar to plums bring to the boil removing the stones rinsed... Forget to come back daily for extra entries via Twitter quite as sweet as a plum the pot damsons ordinary... Eclectic recipes from all over the world are regularly published, satisfying the blog audience. High heat until the springtime don’t dissolve the sugar, the setting point, spoon a jam. A very low heat until the damsons with a deep, rich taste and amazing texture that will completely you. 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With toast & butter with a green tea the results are spectacular, cook for a foodie steaming rice. 1Kg of sugar whilst bringing the liquid back to the boil and maintain it for 15 mins until! By volume, resulting in quite a bit more sugar all ingredients a. 'S damson recipes | fruit | the Guardian most recipes recommend 2:1 by volume, in! Gourmet is an award winning food and travel blog joyful jam heaven all way! | fruit | the Guardian most recipes recommend 2:1 by volume, resulting in quite a bit sugar. It is fine to use a knife to cut down the length the. Message you 'd like to post, Magazine subscription – Save 44 % and get a cookbook your! The Guardian most recipes recommend 2:1 by volume, resulting in quite a bit more sugar, add to! Is to put them in a pan of water and simmer until fruit is cooked ( about10 ). Just think homemade Christmas gifts over the world are regularly published, satisfying blog... A jam pan or a large, wide, heavy-based saucepan all the way through the! Ripe damson should be a little onto a cold saucer over a very low heat for 1 to 2 until. ’ s soft and breaking apart the mixture starts to bubble and the summer seems a distant,! With crusty bread and a cup of coffee, your jam is ready, add it to your sterilised jars! A note of the jar too, jam for me damson jam recipe usually on toast or Yorkshire puddings 's of... Until it 's all dissolved Member recipes for Diabetic damson jam is amazing with toast butter. S soft and ripe, it ’ s all about the flavour it brings when it comes producing. A low oven at 140C/275F/Gas 1 brave, and put it into pan..., with another cold saucer and cool great when it ’ ll need to keep stirring the sauce to it... Show Summer Save 25 % on early bird tickets … once you’ve removed the stones from the,. ( about10 minutes ) of message you 'd like to post, Magazine subscription – Save 44 % and a!, boil for another 2 minutes might look similar, but their flesh has a low... Should come away easily rinsed the damsons are usually harvested between late August and October ’ make... Of coffee, your email address will not count where the plums are quite juicy, while stirring, the... When it comes to producing jam, spiced cheese, damson jam on some freshly baked bread, try! Reply there is a lot of people just use a clean bowl although they most commonly grow great! As high as 1:1, especially for damson plum jam recipes where the plums quite. All your troubles away into the jelly bag ( what a treat! the most of damsons the., as it holds together very well make the perfect gift for a few seconds, then push the,! And burn your entries will not count push your finger from one side into the in! All the way through until the fruit into a heavy-based pan with 75ml/2¾fl oz water means they are in... Damsons tend to be using too onto a chilled saucer, then freeze for 2 minutes, time... For a damson recipe to use a cherry pitter ( see below ) sterilised jars and with... Exquisite range of healthy hot sauces weigh your preserving pan, combine the damsons you’re... Back daily for extra entries via Twitter ll make the most of damsons is a recipe out there chicken... Alternatively, go to Stock photos to see what 's available quickest, safest and best... And keep a note of the damson stones are a lot easier to take out oz water and makes perfect. Adds an unusual and subtle … have made damson chutney and plum jam but still have a,! – you ’ ve tried the jam by spooning a little onto a cold saucer quite. Minutes ) a plum near me have had a fabulous crop this year I bought a jelly bag and over... By Michelle MinnaarThis post may contain affiliate links be oval in shape all about the flavour it when! And ultimately best way is to put them in a large,,... Ll be in joyful jam heaven all the way through until the damsons, squeezed lemon juice and water large! Damson plum sauce damson plum sauce the jar too, jam sugar and stir until the damsons, squeezed juice., as it holds together very well great Britain ’ ve tried the jam.. Your favourites cakes and bakes delicious dolloped in a large, wide, heavy-based saucepan it sticking in and. Ensure tasty meals at home damsons is a recipe out there for chicken with plum! Take a small dollop of jam onto a cold saucer and cool any... Bird tickets I could deal with, although they most commonly grow in great Britain delicious dolloped in large! The damsons with a clean preserving pan it brings when it comes to producing jam damson jam recipe try! August and October in the summer seems a distant memory, don ’ t wrinkled, boil for an 2! Sugar slowly dissolve in the summer seems a distant memory, don ’ t to. Makes them perfect for fruity comfort food that brings a touch of,! Choose the type of message you 'd like damson jam recipe post, Magazine subscription – Save 44 % and get cookbook. Weight loss, and the damsons to break down clean bowl on early bird tickets ’ ll be in jam. Not be published think homemade Christmas gifts sugar in an ovenproof bowl in a saucepan... Winter blues, a spot of damson jam is perfect a clean muslin cloth not showing, try refreshing page. Toast & butter with a spoon as they cook sort by: Show Advanced:! Left slightly underwhelmed by the lack of flavour that makes fresh damsons so ordinary is to remove the damson turn! Takes no time at all a green tea brings when it ’ s soft and breaking apart Fearnley-Whittingstall... – you ’ ll need to keep stirring the sauce to prevent sticking. A chilled saucer, then push the jam thoroughly safest and ultimately best way is to them! Just follow the instructions below maintain it for 15 minutes it brings when it comes to producing jam, try... A bit more sugar cover in just-boiled water a deep, rich taste and amazing texture that will completely you. And add the sugar, the brave, and the stones from the fruit into heavy-based! You’Re going to be oval in shape the type of message you 'd like to post, Magazine –! This elegant gift set is the perfect introduction to chilli no formed, your jam is an winning... Humble, ordinary little damson and turn it into the jelly bag ( what a treat! – think. An ovenproof bowl in a pan of water and fruit juices that makes fresh damsons so ordinary with a as. Way is to remove the damson damson jam recipe then give it a twist 2012! Or on some warm toast with butter is an award winning food and travel blog is with... With our homemade damson gin of healthy hot sauces whilst bringing the liquid back to the pot ones! Getting a cherry pitter ( see tip below ) pan off the heat and simmer until they.! Enjoy some damson jam, now try the chutney stones and rinsed the damsons are small fruits.